Stone Soup Saturday Meal

Stone Soup Saturday Meal

Saturday, April 30, 12:00 pm until 1:30 pm
399 Main Street, Greenfield, MA - Red Door on Hope Street

Celebrate Hal-an-Tow at Stone Soup Café!

Hal-an-Tow, jolly rumble-o,? we were up long before the day-o,? to welcome in the summer,? to welcome in the May-o, for summer is a-coming,? and the winter’s gone away-o!

At the start of May, in Cornwall, England people can be seen celebrating Flora Day, a large outdoor festival featuring dancing in the streets throughout the town. It's a spring festival to celebrate the end of winter and mark the arrival of the new vitality and fertility with the trees and flowers bursting into life. The houses and shops of the town are decorated with greenery and floral arrangements to express the spirit of renewal. One of the fascinating elements of the festivities is the “Hal An Tow” procession, featuring dramatic enactments, dancing, and a distinctive song. Watch the annual Hal-an-Tow celebration here: https://youtu.be/6Z78_80nJXk?t=115

Y'all know every Saturday is a special day, when you eat a meal from your hometown Café!

RSVP for this delicious Saturday lunch HERE!

MEAL DELIVERY orders close at 5 PM on Friday, but walk-up curbside orders are always welcome!

---> Pay-What-You-Can for your meal here!

---> Pay-For-A-Neighbor's meal here!

---> Volunteer to cook, serve, or deliver the meal here!

With Lots o' Love,

Chef Kirsten and the Café Crew!

Posted to: Saturday Menu

A Word About Our Food

Our meals are good and good for you!

The Café’s food philosophy is the reason its menus and meals have become a popular draw to our community. Our philosophy is to find a celebration that falls on each Saturday (or close to it) from any tradition or place on the planet.

Each week the Chef team searches the world for these opportunities to celebrate our community. We embrace cuisine from around the world and bring it to the table for all to eat. Our desire is to provide palette-expanding opportunities that meet the needs of all our guests.

Our food is made from scratch – rarely opening cans or boxes – and meets the needs of any dietary preference or restriction. Our weekly menu offers vegan, vegetarian, and gluten free foods as well as meat or fish protein options.

We believe that when we sit down together and share a meal we become a beloved community – a family who shares times of celebration and traditions.

Have a favorite celebration that you’d like to suggest to us? Send us an email!